Six soft pretzels on a wooden cutting board with salt, flour, a small amount of cinnamon, dark syrup, and another powder on the side.

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The Traditional

Dijon Butter + Gruyere

The Fig

Fig Jam, Burrata, Prosciutto di parma, Cucumber, Arugula, Olive Oil, Black Pepper

The Lox

Whipped Herb Cream Cheese, Smoked Salmon, Cucumber, Pickled Red Onion, Capers, Dill, Lemon Zest, Olive Oil

The Roast Beef

Roast beef, Horseradish Cream, Crispy Onions, Arugula, Pickles

Seven knotted pretzels on a wooden cutting board with salt, flour, a small amount of dark sauce, and a pinkish seasoning nearby.